Art.-Nr. 37310

Bavarian Breadstick, scored

Be it with a savoury filling, simply buttered or completely on their own, our lye breadsticks are always a treat anytime and anywhere.

Product attributes

  • a popular snack made of lye dough
  • handcrafted appearance with rounded corners thanks to the traditional baking method
  • ideal for fillings or with a melted cheese topping
  • ideal for making tasty lye dough bites: Defrost only slightly, cut into pieces, dip in sesame or poppy seeds and bake
  • coarse-grained salt supplied in box

Suggested garnish

Sprinkle with cheese before baking or halve and fill with cheese, cold meat or salmon and salad after baking.

2 x 40
ready to bake
  • no flavourings
  • no colouring agents
  • no flavour enhancers
  • no preservatives
  • no antioxidants
  • no hydrogenated fats/oils
  • Processing information
    Oven temperature160 - 170┬░C
    Overall baking time 13 - 16 min.
    Steam none
    Baking Program
    Defrost the pastries for 15 - 17 min. Preheat oven and bake without steam.