We are bringing you three new varieties this autumn. All we can reveal for now is that juicy apple, creamy caramel and fresh coconut all play a leading role. You can also look forward to several changes to our deep-fried donuts made with soft yeast-risen dough with butter.
Our new products are here!
Launching this autumn, our innovative Apple Caramel Slice combines tasty on-trend ingredients.
This fruity sweet bakery product is based around a fine yeast-risen quark and butter dough that remains fresh for a long time after baking. The high apple content of the homemade, slightly chunky apple topping catches the eye. The pastry is filled with a caramel cream that lends it that extra something. Crunchy butter crumble completes the flavour of this pastry, whilst giving it a hand-made appearance.
Ball Donut Range
The wind of change has blown through our ball donut range:
- Our popular variety with raspberry and redcurrant jam now also comes extra convenient with a delicious sugar topping. The product can be displayed for a long time as the sugar does not dissolve.
- Some good news about producthandling: Our ball donuts are now delivered on individually packed trays. This not only enhances product safety but also makes it easier to divide the products between your bakery shops.